A Christmas cake has one job that most cakes do not: it needs to look the part before anyone has even tasted it. Whether it is sitting on a table at a party, being carried into an office, or photographed alongside everything else that makes the occasion feel considered — the cake is noticed first.
Choosing the right Christmas cake for your celebration in London is less about picking a flavour and more about understanding what you want the cake to do.
What Occasion Is It For?
The first question is context. A Christmas cake for a corporate party serves a different purpose to one for a family gathering or a seasonal gift. Getting that right from the start shapes every other decision.
For corporate events and parties, the cake is often a statement piece — something that signals effort and occasion to a room of people who did not expect it. It needs to be visually striking, portion well across a large group, and feel appropriate to the professional setting. A cake with a bold festive design, clean finishing, and enough servings for the room is the brief.
For family celebrations and gatherings, there is more room for warmth and personality. A wreath design, a hand-piped finish, or a cake that carries a specific message makes the occasion feel personal rather than generic.
Design: What Makes a Christmas Cake Look the Part
The visual details are what separate a celebration cake from a supermarket purchase. A Christmas wreath cake with an edible topper, red piped icing, and gold and silver pearl detail — such as Em Cakes’ Christmas Cake — creates an immediate sense of occasion that a plain iced cake does not.
Key things to look for in a well-designed Christmas cake:
A clear focal point — a wreath, a scene, a hand-piped centrepiece
Finishing details that hold up in photographs — pearls, edible gold, piped icing
A design that suits the occasion (bold for corporate events, warmer for family celebrations)
Flavour: Getting It Right for a Crowd
Most people ordering a Christmas celebration cake are catering for a mixed group. That means the flavour needs broad appeal.
Vanilla sponge with buttercream is the most universally liked option and works well as a base for decoration. Chocolate and chocolate ganache suit gatherings where guests tend toward richer flavours. For something slightly different, vanilla passion fruit or red velvet with cream cheese offer a more distinctive option without being divisive.
Em Cakes’ Christmas Cake is available in a range of flavours — vanilla, chocolate, chocolate ganache, chocolate hazelnut, vanilla passion fruit, and red velvet cream cheese — across two sizes: a 10-inch round serving 25 to 28 portions, and a 12-inch round serving 36 to 40.
Ordering in London: What to Plan For
Handmade celebration cakes require advance notice — particularly in the run-up to Christmas when demand across London bakeries increases sharply. Em Cakes bakes all cakes to order at its West Hampstead bakery, with collection available from the store and delivery covering local and central London postcodes.
Ordering in the first two weeks of December is advisable for a cake needed before the 25th. Leaving it until the final week significantly reduces availability.
For the full Christmas cake range and to place an order, visit Em Cakes’ seasonal cakes page. For corporate Christmas requirements — including branded cakes and cupcakes — visit the corporate cakes page.

